It’s a food truck turned restaurant. It may not be the American dream, but it is the Portland dream. Humble beginnings gather a loyal and excited crowd and eventually, the brick and mortar Güero restaurant is born. I love it!
Güero has made its name by serving tortas, and more specifically, torta ahogada, which is a drowned torta. This is the result of a happy accident that happened years ago in Jalisco, Mexico, when the contents of the sandwich fell into a pot of red chile sauce.
Continue reading “GÜERO – The Home of La Torta”